Tuesday, January 27, 2015

Hot Wing Aioli

3/4 c mayonnaise
2 crushed garlic cloves
3 T buffalo wing sauce (Frank's, Hooter's, Cookie's...whichever brand you prefer)
¼ tsp Cayenne pepper (more or less, to taste)
¼ tsp onion powder (optional)
¼ c Bleu cheese crumbles (optional)

Mix together and serve with pretzels, crackers or combine with shredded chicken for a spicy chicken salad.

Or lick it off your fingers. You know, like I do. YUM!

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