Monday, March 31, 2014

Sweet Soy Dipping Sauce

½ c low-sodium soy sauce
2 T rice wine vinegar (balsamic will also work)
3 T brown sugar
2 T minced garlic
½ tsp ground ginger (or 1 tsp fresh grated ginger)

Mix together in a small jar and serve with egg rolls, pot stickers or wontons. Refrigerate leftovers.

No comments:

Post a Comment